Food Safety Management System(FSMS)

Certification Overview (Business Overview)

With the advancement of economic globalization and social civilization, people are paying increasing attention to food safety. The public requires organizations that produce, handle and supply food to demonstrate their capacity to control food safety hazards and relevant risk factors affecting food safety.

The Food Safety Management System (ISO 22000), abbreviated as FSMS, is constructed on the framework of the ISO 9000 quality management system. Centered on preventive hazard analysis, it applies HACCP principles across the whole system. With food safety hazard analysis as the core, organizations implement HACCP plans and prerequisite programmes to supervise the entire food supply chain, prevent food safety hazards and safeguard food safety.

ISO 22000 serves the full food industrial chain. It is applicable to agricultural product producers, feed manufacturers, food processors, food wholesalers and retailers, as well as food-related equipment manufacturers, packaging material producers, agrochemical and food additive manufacturers, logistics providers and catering service operators. Implementing Food Safety Management System certification can improve enterprises’ management capabilities, food safety assurance levels and product quality, reduce resource waste, boost consumers’ confidence in food safety and hygiene, and raise enterprises’ popularity and credibility in the domestic market.

Core Advantages of NGV ISO 22000 Certification

ISO 22000 certification helps your organization comply with internationally recognized food safety standards and achieve wide global recognition for your products.

It strengthens corporate management, facilitates production monitoring, stabilizes business operations, optimizes performance and generates economic benefits.

It enhances quality control, improves food quality and boosts customer satisfaction and loyalty.

It expands your competitive edges, facilitates cross-border trade and removes international trade barriers.

Certification Rules

ISO 22000:2018